Dinner can be tricky at our house. The kids typically all prefer different things and it is so easy to fall into a rut. The following recipes are ones we use on a regular basis here and are loved by all!
Our White Sicilian Pizza has a homemade, thick gourmet crust that is drizzled with garlic oil, covered in an herb ricotta cheese mixture, and then topped with thin slices of fresh mozzarella, sweet peppers (optional), and a sprinkle of parmesan. The true magic lies in Read More
Chicken Quesadilla Casserole is basically a casserole made from delicious chicken quesadillas! It contains layers of fried flour tortillas, shredded chicken, tomatoes, onions, jalapeños, black beans, Mexican cheese, and sour cream baked together in casserole form. It is rich, oozing with cheese, loaded with flavor, Read More
This homemade Sicilian pizza dough is soft, thick, and so easy! Don’t let the total recipe time fool you…the majority of time is just letting the dough rise so it forms that airy, almost focaccia-like goodness characteristic of Sicilian pizza. Add your favorite toppings and Read More
Rosemary Focaccia Bread is a recipe I love to make when I’m craving comfort food. This olive oil yeast bread has a slightly crisp crust and a pillowy soft inside. I love mine filled with herbs and topped with slices of fresh tomatoes from our Read More
Ziti Lasagna is pretty much exactly how it sounds…lasagna using ziti noodles. It’s the best of both worlds. You get all the cheesy, gooey, comforting flavors of lasagna without the fuss and frustration of noodles tearing halfway through layering the dish. This meal is so Read More
Pasta Pomodoro is a light, Italian dish made with tomatoes, olive oil, parmesan cheese, and basil. It is so simple, quick, and so delicious! This dish is great to throw together for a quick weeknight meal or as the main course for entertaining. Pair with Read More
