Recipes

Following are all the recipes here on The Kelly Kitchen. Whether it be bread, snacks, sides, dinner, or dessert – we have got you covered! Please use the “Previous Posts” navigation button at the bottom left of the screen to browse more recipes. Thank you!

Black Bean Corn Salad with Honey Lime Dressing

Black Bean Corn Salad with Honey Lime Dressing

This Black Bean Corn Salad with Honey Lime Dressing is one of my all-time favorite side dishes to make in the summer. We combine corn, black beans, avocado, red bell pepper, and red onion with a tangy citrus dressing. This dish is great as a Read More

Easy Eggless Coconut Cream Pie

Easy Eggless Coconut Cream Pie

Our Easy Eggless Coconut Cream Pie is a light and whimsical dessert that has the perfect balance of flavors and textures. The creamy filling contains a harmonious blend of sweet coconut flavor while the crust adds a wonderful vanilla buttery crunch. Topped with a cloud-like Read More

Perfect Pound Cake

Perfect Pound Cake

This Perfect Pound Cake is everything you would expect a pound cake to be and so much more. It is moist, rich, tender, buttery, and is excellent on its own or as the base in other recipes. Easy and quick to assemble, this classic cake Read More

Creamy Carrot Salad

Creamy Carrot Salad

Creamy Carrot Salad is a fun, super easy, and quick way to serve a delicious carrot side dish. This salad combines the natural sweetness of carrots, the tropical tang of pineapple, the chewy texture of raisins, and a rich, creamy mayonnaise-based dressing, creating a harmony Read More

St. Patrick’s Day Sugar Cookies

St. Patrick’s Day Sugar Cookies

We love St. Patrick’s Day in this house! And what better way to celebrate than cooking up some traditional Irish fare such as fried cabbage or baking some yummy St. Patrick’s Day Sugar Cookies?!? These sugar cookies are soft, buttery, do not spread in the Read More

Spring Swirl Thumbprint Cookies

Spring Swirl Thumbprint Cookies

Spring Swirl Thumbprint Cookies are soft multicolored sugar cookies rolled in granulated sugar, filled with jam, and topped with a sweet glaze. We use the same recipe as our Easy Thumbprint Cookies but add gel food coloring to create fun, playful colors reminiscent of spring. Read More

Peanut Butter Cup Cupcakes

Peanut Butter Cup Cupcakes

If you are a peanut butter and chocolate fan, you will absolutely LOVE these cupcakes. They taste like peanut butter cups in a cupcake form! Our Peanut Butter Cup Cupcakes have our moist chocolate cake as a base with a peanut butter cup pressed into Read More

Big Fluffy Pancakes

Big Fluffy Pancakes

In the realm of breakfast delights, these Big Fluffy Pancakes reign supreme. The light and fluffy buttery interior gives way to a crispy, golden-brown exterior, creating a perfect balance that dances on your tongue. Each bite is a symphony of flavors, from the slightly tangy Read More

Not Too Tart, Not Too Sweet Key Lime Pie

Not Too Tart, Not Too Sweet Key Lime Pie

Key Lime Pie is my husband’s favorite pie of all time so I spent many years perfecting this recipe. As stated in the title, this Key Lime Pie is not too tart and not too sweet. Our recipe is different than traditional Key Lime Pie Read More

Key Lime Pie Cupcakes

Key Lime Pie Cupcakes

Key Lime Pie Cupcakes are the delicious combination of key lime pie and vanilla cake topped with key lime infused whipped cream, graham cracker crumbs, and key lime zest. They are light, airy, and if summer had a taste, I am pretty sure this might Read More