Autumn Spice Cake with Pineapple Flowers is a light, moist cake filled with warm notes of cinnamon and nutmeg that is covered with a velvety cream cheese frosting. To top it off, we add optional chopped pecans and edible pineapple flowers tinted with food coloring Read More

Kiwi Pineapple Salsa is a bright and refreshing summer salsa with both sweet and sour flavors that makes an excellent topping for fish and poultry dishes or can stand alone as a dip for tortilla chips. Pineapple adds sweetness, kiwi and lime juice add sourness, Read More

As the Easter holiday approaches, the air fills with anticipation and the sweet aroma of springtime treats. If you‘re looking to create a delightful spread of easy Easter desserts without spending hours in the kitchen, you‘ve come to the right place! From classic favorites like Read More

Easter is a time for family, friends, and of course, delicious food. If you‘re hosting an Easter gathering this year, you‘ll want to make sure you have a spread of delectable dishes to satisfy everyone‘s cravings. In this blog, we‘ll embark on a culinary journey Read More

Pineapple Coconut Cake is a moist, coconut cake filled with layers of sweet pineapple filling, covered in a velvety coconut cream cheese frosting, and topped with shredded coconut and homemade pineapple flowers. This cake is light and has just the right amount of sweetness to Read More